mm053: The case for turning crops into fuel. – By William Saletan – Slate Magazine

MUDGE’S Musings

William Saletan is one of my favorite reads at Slate blogroll .

human nature: Science, technology, and life.

Food Fight: The case for turning crops into fuel.

By William Saletan
Posted Saturday, July 7, 2007, at 7:32 AM ET

Illustration by Rob Donnelly. Click image to expand.Just when you thought George W. Bush and Fidel Castro were dead—one politically, the other literally—they’re back at it. Their new fight is about biofuel, the conversion of living things into liquid energy. One president says it’s an assault on nature and humanity. The other says it’s an agricultural revolution that will liberate the masses. Bush is the revolutionary. Castro is the reactionary.

Bush has been evangelizing for biofuel since he lost control of Congress last year. Castro has been attacking it since he returned from surgery this spring. “Transforming food into fuels is a monstrosity,” Castro wrote two months ago in a series of angry essays. He said it would devour the world’s food supply, “killing the poor masses through hunger.”

Castro’s argument has gained widespread support. The Economist declared (subscription required) that “Castro was right” and faulted Bush’s “unhealthy enthusiasm for ethanol.” Foreign Affairs published a long article titled, “How Biofuels Could Starve the Poor.” On July 4, the U.N. Food and Agriculture Organization and the Organization for Economic Cooperation and Development warned that “increased demand for bio-fuels … could drive up world prices for many farm products.” In a visit to Havana, the director of the U.N. Environment Program echoed Castro’s concerns.

The critics are right about several things. Corn-based ethanol isn’t very economical or environmentally helpful. It inflates food prices, and it’s propped up by foolish subsidies and tariffs. But to write off biofuel is to miss the forest for the trees—or, in this case, the grassland for the corn. Enthusiasm for ethanol isn’t the problem. It’s the solution.

Biofuel is our next logical technology. We’ve had an agricultural revolution, an industrial revolution, and an information technology revolution. Now, we’re putting them together to harness the power of life. Ecologically, it’s ideal: a fuel that literally grows on trees.

But biofuel has aroused the same fears as free trade, with a twist. The argument against free trade was that people in poor countries would underbid and take jobs from people in rich countries. The argument against biofuel is that people in rich countries will outbid and take food from people in poor countries. The old buzzword was job security. The new buzzword is “food security.”

What critics of free trade forget is that people in rich countries aren’t just producers; they’re consumers: Competition from poor countries drives down wages but compensates by lowering prices. Conversely, what critics of biofuel forget is that people in poor countries aren’t just consumers; they’re producers. Crop purchases by rich countries drive up prices but compensate by driving up incomes. Castro says turning food into fuel is a “waste,” but that’s not true. Fuel helps make food available and affordable.

Castro thinks the very idea of making fuel from food is “diabolical.” But using food for fuel wasn’t Satan’s idea. It was God’s. Fuel is the whole point of food. That’s why edible crops such as corn and cassava are also easy ethanol sources: They’re loaded with energy-bearing starch.

Biofuel doesn’t feed people directly. But we’ve been diverting food from direct human consumption since we domesticated animals. Most of the corn we export today feeds livestock, not people. Two months ago, a U.N. report calculated that one-third of the increased demand for food over the next 30 years will come from people shifting their eating habits to meat and dairy—a net loss of dietary efficiency—as they become able to afford it. I don’t see Castro complaining about that diversion. In fact, he worries that biofuel is taking land from “producers of beef cattle.” Evidently, he’s suffering an irony deficiency.

Castro says Bush insists that biofuels “must be extracted from foods.” That’s false. Bush points out that corn is an inefficient ethanol source. In its place, Bush touts sugar cane, wood chips, and switchgrass. Such “cellulosic” ethanol could lower the output of greenhouse gases and deliver up to six times as much energy as its production requires.

If you want to help poor people, biofuel beats the heck out of oil. In a biofuel economy, the chief asset is open land. Who has open land? Poor countries. Latin America has sugar cane. Africa and Asia have cassava. Switchgrass, which grows in dry regions, will level the playing field further. Bush says switchgrass will empower the Western United States. That’s nice, but the real story is that it’ll empower the Southern Hemisphere.

What makes Castro and other radicals so conservative about biofuel? The same thing that troubles Bush about human embryo research: the industrialization of biology. For the right, the chief concern is humanity. For the left, it’s nature. That’s why Castro worries that genetic crop modifications by ethanol conglomerates will unleash “transgenetic contamination” and put “food production at risk.”

True, biotechnology can go wrong. But it can also go wonderfully right. Scientists are learning to split corn so it can make ethanol and still feed animals. We’re studying the use of microbes to extract fuel from straw and wood waste. We’re trying to grow biofuel in algae. We’re even learning to make fuel from animal fat and excrement.

Yes, ethanol subsidies are a scam. Yes, we should drop our trade barriers and let Brazilian sugar cane wipe out American corn. Yes, we need solar power, conservation, and efficiency. But don’t give up on biofuel. It just needs time to grow.

A version of this article also appears in the Outlook section of the Sunday Washington Post.

The case for turning crops into fuel. – By William Saletan – Slate Magazine

Hybrid cars and ethanol are merely interim baby steps toward the total technological revolution that will be required in personal transportation, as petroleum stocks diminish and are re-purposed (we should be using oil for high-value applications such as plastics rather than inefficiently burning it anyway).

As a veteran (not to say refugee!) of the packaging industry, whose feedstock is the ultimate renewable and recyclable resource, paper from trees, I’ve long awaited this revolution.

But, the interim steps are useful, as noted above, to support the learning curve. Will Mudge’s next vehicle be a hybrid, or will it burn a higher proportion of ethanol than the 10% current standard? Hybrid? Found another story this past weekend that seems to indicate that when battery disposal is taken into account as part of the total life cycle of a hybrid vehicle, the total lifetime environmental cost of that Prius you love, or crave, is higher than a conventional vehicle. Go figure!

Ethanol? From switchgrass or sugar cane, yes. From corn? I vote no.

It’s it for now. Thanks,


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6 Responses to mm053: The case for turning crops into fuel. – By William Saletan – Slate Magazine

  1. writeswell says:

    It is long past time to drop the farm subsidies. It is truly amazing that the billions given away to what amounts to farm welfare continue. Perhaps putting the money into research for sustainable alternatives to the rather expensive corn into fuel folly would server all of us better. Whatever happened to letting the marketplace determine price/productivity?

  2. […] our biofuel exploration of a few weeks ago, here’s a useful analysis found at […]

  3. […] of ethanol as fuel: starting here in the earliest days of this nanocorner of the ‘Sphere©, and here, here, here, […]

  4. […]   mm053: The case for turning crops into fuel – Saletan […]

  5. […] been an ongoing theme (here, here and here) at Left-Handed Complement: the pandering, wrong-headed concentration on corn derived […]

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